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Miklós’ seeded bread

designed by

Soft
texture

source
of
fibre

Ingredients:

water, gluten-free wheat starch, modified potato starch, rice sourdough, flax seed 2,8%, dextrose, yeast, sunflower seed 1,9%, sunflower oil, pea protein, pumpkin seed 1,2%, salt, rice syrup, vegetable fibers (bamboo, potato, psyllium), stabilisers (guar gum, E464), raising agent (sodium carbonates), preservative (water, E262i, E1520, E260), antioxidant (ascorbic acid), emulsifier (sunflower lecithin). May contain traces of nuts.

Size: 300 g

gluten free

lactose free

soy free

Nutrition facts in 100 g product
Energy 1100 kJ/261 kcal
Fat 5,6 g
of which saturates 0,5 g
Carbohydrate 46,6 g
of which sugars 3,9 g
Fiber 3,4 g
Protein 4,3 g
Salt 1,2 g

Meet Miklos, our co-creator for flour mixes & cooking.

Enjoy the baking :-) Miklos

If I had to eat only one thing for the rest of my life, it would be bread!

Miklos started It’s us with his wife Maria. Together they experimented with baking recipes for their friends and family. Miklos loves the mountains and enjoys listening to music. If he had to eat only one thing for the rest of his life, it would be bread!

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