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Miklós’ multigrain bread

designed by




water, gluten-free wheat starch, flax seed 6%, sunflower seed 3%, yeast, dextrose, pumpkin seed 1,6%, stabilisers (guar gum, xanthan gum, E464), buckwheat seed 1%, salt, apple fiber, potato fiber, rice syrup, gluten-free oat fiber, antioxidant (ascorbic acid), raising agent (sodium carbonates), vegetable fiber (psyllium), preservative (water, E262i, E1520, E260), roasted ground chicory. May contain traces of nuts.

Size: 300 g

gluten free

lactose free

soy free

Nutrition facts in 100 g product
Energy 1004 kJ/238 kcal
Fat 5,4 g
of which saturates 0,7 g
Carbohydrate 41,0 g
of which sugars 3,5 g
Fiber 5,5 g
Protein 3,8 g
Salt 1,3 g

Meet Miklos, our co-creator for flour mixes & cooking.

Enjoy the baking :-) Miklos

If I had to eat only one thing for the rest of my life, it would be bread!

Miklos started It’s us with his wife Maria. Together they experimented with baking recipes for their friends and family. Miklos loves the mountains and enjoys listening to music. If he had to eat only one thing for the rest of his life, it would be bread!

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