Plain falafel wraps

  • 175 g maria’s falafel mix

For the dip:

  • 1 box of chopped tomatoes
  • 1 coffee spoon of Roman cumin
  • 1 bunch of coriander
  • salt and pepper

Prepare the falafel balls as described on packaging. For the dip, chop the coriander and mix it with the other ingredients. Serve with roasted tortillas and salad.

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