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  • 15 dkg miklos’ universal mix plus
  • 25 dkg cottage cheese
  • 3 tbsp plain yogurt
  • 1 egg
  • 1 coffee spoon baking powder
  • half a dl of olive oil
  • salt

1 egg on top
seeds

– Knead the ingredients of the dough thoroughly, roll it out on a floured board and cut out the buns. Spread them with a beaten egg and dip them in sesame seeds. Bake at 200°C for 15-20 minutes.